Looking for and presenting the sometimes unexpected connections between China and the countries of Africa
Showing posts with label Social Media. Show all posts
Showing posts with label Social Media. Show all posts
Wednesday, November 4, 2015
More ways to connect with the Chinese in Africa/Africans in China Research Network
The Chinese in Africa/Africans in China Research Network aims to strengthen and widen the reach of emerging cross-regional communities of research and practice in the area of China-Africa studies. Originally established in 2007 as a small research working group at the Centre for Sociological Research, at the University of Johannesburg, the Research Network has grown rapidly to become a global network of researchers and practitioners. It provides a dynamic, virtual platform where members meet, debate, inquire, and stay in touch. Hosts Winslow Robertson and Ms. Lina Benabdallah (who are members of the Network) wanted to look at the Network's most recent outreach efforts and invited Dr. Tu Hyunh, who is the cofounder of the Network as well as a recent postdoctoral fellow at Jinan University on the pod to discuss these efforts.
Tuesday, March 31, 2015
Translation Tuesday: No Africans allowed? Suspicions about Chinese restaurant discrimination in Kenya provoke widespread anger
By Zander Rounds
Author: Yingying
Translator: Zander Rounds
Published on: 3/25/15
Source: Sohu News
Original text (in Chinese): http://star.news.sohu.com/20150325/n410267717.shtml?qq-pf-to=pcqq.group
A recent scandal involving a Chinese restaurant in Kenya that barred locals after dark made international headlines, revealing tensions surrounding Chinese businesses practices in Africa. Yingying, a Chinese entrepreneur working in the continent, draws on a large survey of ethnic Chinese opinions in Africa to illuminate why the restaurant did what it did, wrong as it was.
---- Zander Rounds
On March 23, the most influential newspaper in Nairobi, Kenya published on its front page a story titled, “Restaurant: Sorry, No Africans, we don’t trust them after dark.” This attracted the attention of ethnic Chinese from all walks of life within Kenyan, and even those in other African countries.
Also on March 23, the author’s Quan Fei Gou [全非购] media platform published an article called, “The lead story in Kenya’s biggest newspaper reports on an incident where some Chinese restaurants bar locals at night; Chinese people, what do you think,” and conducted a survey. Based on the 312 received results, ethnic Chinese in Africa think, first of all, that this practice is painfully embarrassing, and subsequently, that this incident could have been a little more tactfully mediated. They also think that locals should be allowed to dine at night. To resolve public security concerns, restaurants can strengthen security practices. At the same time, the respondents commonly considered Kenyan’s commentary and media coverage of the incident too extreme.
Translator: Zander Rounds
Published on: 3/25/15
Source: Sohu News
Original text (in Chinese): http://star.news.sohu.com/20150325/n410267717.shtml?qq-pf-to=pcqq.group
A recent scandal involving a Chinese restaurant in Kenya that barred locals after dark made international headlines, revealing tensions surrounding Chinese businesses practices in Africa. Yingying, a Chinese entrepreneur working in the continent, draws on a large survey of ethnic Chinese opinions in Africa to illuminate why the restaurant did what it did, wrong as it was.
---- Zander Rounds
On March 23, the most influential newspaper in Nairobi, Kenya published on its front page a story titled, “Restaurant: Sorry, No Africans, we don’t trust them after dark.” This attracted the attention of ethnic Chinese from all walks of life within Kenyan, and even those in other African countries.
Also on March 23, the author’s Quan Fei Gou [全非购] media platform published an article called, “The lead story in Kenya’s biggest newspaper reports on an incident where some Chinese restaurants bar locals at night; Chinese people, what do you think,” and conducted a survey. Based on the 312 received results, ethnic Chinese in Africa think, first of all, that this practice is painfully embarrassing, and subsequently, that this incident could have been a little more tactfully mediated. They also think that locals should be allowed to dine at night. To resolve public security concerns, restaurants can strengthen security practices. At the same time, the respondents commonly considered Kenyan’s commentary and media coverage of the incident too extreme.
Monday, March 2, 2015
How to use Chinese social media to effectively engage Chinese people in elephant conservation
By Li Jiayu
“Hello, guys. Do you have Weibo and WeChat?” said Iain Douglas-Hamilton, founder and CEO of Save The Elephants the first time he met us. It really surprised me to meet a foreigner so familiar with Chinese social media.
However, after communicating with the staff and many similar conservation groups, I have gradually discovered that, despite the strong interest, these organizations knew little about using Weibo and WeChat (the most popular Chinese social media platforms) effectively. “I don’t understand what our translated Weibo account name means,” Resson, the project officer of Save The Elephants, explained when I pointed out that Save The Elephant’s account name was too long and confusing for Chinese people to understand.
Thursday, May 30, 2013
SADC: Questions & Big Upcoming Africa Events!
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Copyright © *2013* *Sino-Africa DC* All rights reserved.
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Tuesday, May 28, 2013
SADC: Happy Africa Day/Memorial Day!
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Copyright © *2013* *Sino-Africa DC* All rights reserved.
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